8pm Tuesday, August 7: Eat the City historical local cocktails at Parish Hall, Brooklyn

8pm Tuesday, August 7: Eat the City historical local cocktails at Parish Hall, Brooklyn. Using hundred-year-old recipes for drinks mentioned in the book and liquor and other ingredients produced in New York City.

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7pm Thursday, August 9: Dinner at H. Harper Station, Atlanta

7pm Thursday, August 9: Dinner at H. Harper Station, Atlanta, made entirely of food produced within the city of Atlanta. Book signing to follow, courtesy of A Cappella Books.

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